The long-awaited event, as well as being one of the most anticipated appointments of the spring, has returned to the city of Vico Equense. “FestaVico” is one of the most eagerly awaited food and wine festivals in Campania. Each year it has successfully brought haute cuisine and the opportunity of helping others together.

This year’s event, June 3rd to June 5th, is as always, a unique occasion you just can’t miss! The idea coming from the intuition of the multi-starred chef Gennaro Esposito has grown in importance and size over the years. Each edition follows a specific theme and the festival’s carefree and casual spirit has never been lost.

Fortunate FestaVico fans and lovers of gourmet haute cuisine coming from al over Italy get the chance of taking part in this particular festival. Savor original dishes prepared by famous Italian chefs as well as from young, rising stars of Italian cuisine in an enchanting setting, along the Gulf of Naples and the village of Marina di Aequa.

More than one hundred chefs have participated over the years; “starred” chefs and emerging ones too. Chefs like Cuttaia, Berton and of course, Antonino Cannavacciuolo, the ma├«tre de maison of the Laqua Charme & Boutique.

For the complete festival program, please visit www.festavico.com